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Undergraduate Certificate in Quality Management for Food Industry
Educational Excellence: Trusted by thousands of learners worldwide
Overview
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Learning outcomes
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Course content
Food Safety Management Systems
Quality Control and Assurance
Food Microbiology
Hazard Analysis and Critical Control Points (HACCP)
Food Laws and Regulations
Good Manufacturing Practices (GMP)
Food Packaging and Labeling
Quality Auditing
Supplier Quality Management
Continuous Improvement in Food Industry
Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: GBP £149
Standard mode - 2 months: GBP £99
Career Path
Key facts
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Why this course
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Frequently asked questions
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